Hash Browns Recipe : Perfect Every Time
Hash browns are a simple yet satisfying dish made from grated potatoes that are pan-fried until crispy. They are a versatile addition to any meal, commonly enjoyed during breakfast but equally delightful as a side dish for lunch or dinner. The key to exceptional hash browns lies in selecting the right type of potato, properly preparing them, and employing the correct cooking techniques to achieve that coveted crispy texture. Ingredients To make classic hash browns, you’ll need the following ingredients: Potatoes: 2 large russet potatoes (approximately 1 pound) Butter or Oil: 3 tablespoons of clarified butter or vegetable oil Salt: …